acetone butanol fermentation

基本解释

Production of acetone and butanol by fermentation of sweet sorghum stalk juice;
对以甜高粱秸秆榨汁的酒精发酵、原汁的保存期进行了研究。
The process of acetone-butanol fermentation was been detailed, and the prospects of microbial fermentation technology were mentioned at last.
详细介绍了微生物发酵法生产丙酮丁醇的生产工艺，并分析了微生物发酵法生产在未来的发展前景。
The invention discloses a cassava meal medium and a method for producing acetone, butanol and ethanol by fermentation.
本发明公开了一种木薯粉培养基以及发酵生产丙酮、丁醇、乙醇的方法。
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